July’s Featured Dairy Spotlight: Wells Farm Dairy

Hi, we’re Wells Farm Dairy – a family-run business nestled in the heart of Staffordshire, with a rich history that spans over a century. For more than 100 years, the Holt family has been farming at Wells Farm, and today, the fourth and fifth generations continue this proud tradition.

Our journey into dairy processing began 25 years ago when we started processing our own milk to sell directly to customers. Since then, we’ve grown into one of England’s leading independent family-run dairies, processing, packaging, and delivering fresh local milk and cream and a range of complementary products.

Sustainability is at the core of everything we do. From responsible land management to efficient distribution, we are always looking for ways to operate in a way that’s good for both our customers and the planet.

At Wells Farm Dairy, it’s not just about the milk—it’s about the people who bring it to life. Our farmers pour their expertise into every step of caring for the cows, while our drivers ensure that the milk you receive is as fresh as it can be. It’s their unwavering dedication that shapes the quality and character of our dairy, making every bottle a reflection of hard work, passion, and a true love for what we do.

For us, dairy is more than just a product – it’s a way of life. And we’re proud to share the very best of it with you.